魚と上方うまいもん あんばい ハービスPLAZA店

■ Appetizers Assortment of three types of appetizers

We will prepare one for each person.

■ Sashimi: Assortment of 4 kinds of fresh fish including medium fatty tuna

We will prepare it with the freshest fish of the day.

■ Main Dish: Hyogo Prefecture Black Wagyu Beef Ceramic Plate

We will prepare one for each person.

■Salad Whitebait and Yuzu Salad

We use seasonal vegetables.

■Grilled food: Grilled scallops

We will prepare one for each person.

■ Fried food: Squid paste and pickled ginger tempura skewers

Served on a platter

■ Meal: Salmon roe chirashi sushi

We will prepare one for each person.

■ Dessert: Strawberry chocolate ice cream

We will prepare one for each person.

*Some dishes may be subject to change depending on the supply situation.The photograph is an image